Slow Food DFW Board Members

Slow Food DFW is an all volunteer run non-profit organization as a chapter of Slow Food USA.  The Board serves the community to further the local food movement by connecting school gardens, urban and rural farms, chefs, educators, organizations and consumers.


2019 Board


Amanda Vanhoozier, Chair

Open, Co-Chair

Bess Dickson, Secretary

Wendy Taggert, Treasurer   

At-Large: Casey Cutler, Ethan and Aleeza Bender

Advisory: Kim Aman, Slow Food Governor of Texas, Jin-Ya Huang, Break Bread Break Borders, Jeanne Dooley, Event Producer

Openings for Chef Liason, Communications Chair, Volunteers Chair 

Contact Us for more information!